Academic and Non-Academic Awardees | S.Y. 2016-17, 1st and 2nd Term | S.Y. 2015-16, 3rd Term
SGEN College Cup Tournament: November 2016
1st Runner Up

Chris Malloney Borja

Reza Nathan Kathibi

Richard Ivan Tamayo

Emmanuel Nicolai Delingon

Florante Legaspi III

Mahmouhd Ullah Chowdhury

King Dennis Raphael III Badiola
Philippine Culinary Cup - August 2016
U.S. Poultry Category – Bronze – 08 August 2016

Emeldy Ibanez Thompson
SGEN College Cup Tournament: November 2016
Volleyball –Women's Division
CHAMPION

Alecx Tangayan

Diandra Frances Gil

Hannah Angeles Ortiz

Theona Charity Bargan

Jellah Mae Castillo

Eriko Louise Visitacion

Yssah Nastassja Cueto

Karla Nicole Villamor

Mina Kim

Pauline Trisha Panuelos

Patricia Nicole Neiderberger
SGEN College Cup Tournament: March 2017
Badminton

Daniella Louise Lupena
Women's Division 1st place

Erica Laciste
Women's Division 3rd place

Carlos Gervacio
Men's Division 1st place

Ulrich Mark Joshua San Andres
Men’s Division 3rd place

Tria Irish Garcia
Mixed Division 1st place

Daniella Louise Lupena
Mixed Division – 3rd place

Niel Britanico
Mixed Division – 3rd place
SUBARU PALM CHALLENGE
Champion

Ulrich Mark Joshua San Andres
SUBARU PALM CHALLENGE
2nd Runner up

David Nathaniel Price Hourani
Special Citation for Creative Contributions

Dave Anthon R. Base
Designed and laid out various posters for the Academic Support Department (Student Council, Student Affairs and Academic Support) • Clash of Colors Video • The Haunting at SISFU V • SISFUN video • Freshtival poster and video

Reizel Mari Conlu Royena
Edit event videos for the Academic Support Department • Rotaract Emergency Preparedness Project (REPP) video • Rotaract Christmas Event Video • Teacher’s Day Video • Freshtival Video • Clash of Colors video • SISFUn video • The Haunting Video • Athletic’s Team Promotional video
The Bridge Editorial Staff

Aaron Alvarez
Editor in Chief

Isabella Bartolome
Managing/Sports Editor

Melissa Gonzales
Alumni/News Editor

Shiandra Mendoza
Features Editor

Mari Rafayel Cornejo
Writer

Kevin Jang
Writer

Erica Laciste
Writer

Justin Dionaldo
Writer

Clarence Trozado
Writer
Theme Buffet Award
Thai Theme Group

Mika Loise Altamirano

Gabrielle Rianna Blardony

Anna Horii

Mina Kim

Fermin Tamayo
*The Thai Theme group garnered an overall score of 3.61.
Academic Awards
Perfect Attendance Awardees
For the 3rd Trimester of S.Y. 2015-2016 and 1st & 2nd Trimesters of S.Y. 2016-2017
School of Business & Computing

Bartolome, Isabella Coloma

Bautista, Daphne Dae Gante

Britanico, Lev Niel Sablay

Cannu, Rodolph Joseph Bautista

Fabian, Marie Alexandria Lipata

Fernandez, Sarah Kristine Yvonne

Jang, Yerin (Clare)

Landerito, Reigel Joshua Pedrera

Peñarubia, Pamela Gabito

Polge Auriane Christine

Sobreviñas, Steffanie Ros

Tomacruz, Rafael Paolo
Academic Awards
Perfect Attendance Awardees
For the 3rd Trimester of S.Y. 2015-2016 and 1st & 2nd Trimesters of S.Y. 2016-2017
School of Hospitality Management

Biance Nadine A. Carayag

Natalie Gina M. Lang
Highest Grade for Foundation Studies
Terms 1& 2 S.Y. 2016-2017

Su Nam Jang
Business Math, Computer Studies, Accounting, Research Methods

Amanda Patricia Ann M. Joel
Personal Development Planning, Business Communication II

Rafael Paolo Tomacruz
Business Communication I, Personal Development Planning, Accounting, Introduction to Business
Recipients for the Hospitality Management Programme
Subjects for Terms 3 S.Y. 2015-16, 1 & 2 S.Y. 2016-17

Jayvee T. Alincomot
Sustainable Hospitality Environments, Managing Food & Beverage Operations

Maria Katrina Angelica DC. Aliño
Property, Safety & Security Management

Dona Marina G. Attar
Managing Rooms Division

Gabrielle Rianna S. Blardony
Hospitality & Tourism Industry Perspectives, Communications In Hospitality Businesses, Rooms Division Guest Services And Standards

Bianca Nadine A. Carayag
The Changing Economic Environment

Gabrielle Kristine P. Cobrado
Measuring Business Financial Performance, Professional Wines, Creating The Guest Experience

Ina Colleen DG. Kim
E-Marketing & Distribution

Wencylou R. Lana
Supervising Rooms Division Service Standards

Lara Danielle M. Mustrada
Culinary Techniques & Standards

Hannah A. Ortiz
Applied Business Communications, Rooms Division Service Standards, Contemporary Hospitality & Tourism Industry, Hospitality Business Software, Hospitality Operational Planning And Control, Introduction To Accounting (Foundation Subject)

Ma. Isabel B. Pimentel
Human Resource Development

Eriko Louise Y. Visitacion
The Changing Economic Environment, Managing Rooms Division Operations, Sustainable Hospitality Environments
Pearson
Subjects for Terms 3 S.Y. 2015-16, 1 & 2 S.Y. 2016-17

Karen Tricia M. Aquino
Effective Teamwork, Giving Customers A Positive Impression,Principles Of Customer Service In Hospitality, Leisure, Travel & Tourism, Principles Of Producing Basic Poultry Dishes, Principles Of Producing Basic Vegetables Dishes, Principles Of Completing Kitchen Documentation, Principles Of How To Maintain Efficient Use Of Resources In The Kitchen, Principles Of Setting Up And Closing The Kitchen, Safe, Hygienic And Secure Working Environments In Hospitality, Food Safety In Catering, Management Information System (Foundation Subject), Principles Of Producing Basic Fish Dishes, Principles Of Producing Basic Meat Dishes, English For Business (Foundation Subject)

Adrian Owen P. Cantillas
Service Of Alcoholic Drinks, Principles Of Preparing And Serving Wines, Research Methods (Foundation Subject)

Mohammad Shajid R. Faheem
Preparation & Clearing Of Service Areas, Service Of Food At Table, Principles Of Preparing And Clearing Areas For Table Service, Contemporary Gastronomy, Planning & Managing Food Production & Beverage Service

Felicia Ken P. Mardo
Creative Patisserie

Regina Clarisse S. Miranda
Planning & Managing Food Production & Beverage Service, Finance In The Hospitality Industry

Jeric Montilla
Developing Manager, Research Project

Chloe Marie A. Polistico
Principles Of How To Maintain, Handle & Clean Knives, Principles Of Making Basic Stocks, Preparing, Cooking & Finishing Basic Soups, Preparing, Cooking & Finishing Basic Hot Sauces, Principle Of Producing Basic Pasta Dishes

Thompson, Emeldy I.
Preparation, Cooking & Finishing Of Fish Dishes, Preparation, Cooking & Finishing Of Meat Dishes, Preparation, Cooking & Finishing Of Poultry Dishes, Preparation, Cooking & Finishing Of Vegetable Dishes, World Food, The Contemporary Hospitality Industry

Kathia V. Villagonzalo
Business Math (Foundation Subject)
Highest Grade for Higher National Diploma in Business

Christian Aaron L. Alvarez
Financial Investment Opportunities

Isabella C. Bartolome
Managing Financial Resources and Decisions, Organizations and Behavior, Marketing Planning

Rodolph Joseph B. Cannu
Working with and Leading People

Abigael Maan D. Escobar
International Marketing

Alyanna Nina Z. Flores
Working with and Leading People

Margot B. Galang
Organizations and Behavior

Melissa Francesca P. Gonzales
Personal and Professional Development

Yerin Jang (Claire)
Management Accounting, Financial Accounting and Report, Taxation

Kenneth T. Mercado
Managing Communications, Knowledge and Information

Fatima S. Muhsen
Marketing Principles

Sarah S. Muhsen
Research Project, Financial Investment Opportunities

Pamela G. Peñarubia
Aspects of Contract and Negligence for Business, Management Accounting, Organizations and Behavior

Queen Racel May E. Rait
Business Ethics, Managing Business Activities to Achieve Results

Rachel Myka C. Royena
Sales Planning and Operations

Trixia Nicole P. Rubillos
Advertising and Promotions

Sevigne Natividad
Aspects of Contract and Negligence for Business

Steffanie Ros Sobreviñas
Business Environment, Aspects of Contract and Negligence for Business, Business Decision Making, Business Strategy, Internet Marketing, Advertising and Promotions, Marketing Intelligence, Marketing Planning

Iris Grace R. Tanael
Research Project

Dave Anthony R. Base
Object Oriented Programming, Network Security

Bernaliza A. Caniedo
Data Structures and Algorithm

Nica Patricia C. Dolleton
Data Structures and Algorithm

Sarah Kristin Yvonne E. Fernandez
Business Skills for E-Commerce, Computer Systems, Employability and Professional Development, Systems Analysis and Design, Programming in Java, Information Systems in Organizations, Web Application Development, Quality Systems in I.T.

Seung Mi Kang
Business Skills for E-Commerce, Employability and Professional Development, Networking Technologies

Auriane Christine Polge
Programming in Java, Web Application Development, Database Design Concept, Object Oriented Programming, Quality System in I.T., Networking Technologies